T. Rex Restaurant, nestled within London’s Natural History Museum, offers a diverse menu tailored for families and casual diners. The stone-baked sourdough pizzas stand out, with options like the classic Margherita, the spicy Diavola, and a rich Quattro Formaggi that delights cheese lovers. Their mains impress, especially the T. Rex beef burger, layered with fresh baby gem lettuce, pickled gherkins, and tangy red onion. For those seeking variety, the pulled pork burger with BBQ sauce or the lemon and herb roasted half chicken make excellent choices. Sides such as skin-on fries, crunchy onion rings, and grilled corn on the cob complement the mains perfectly. Desserts like the Ice Cream Sundae provide a sweet finish. The freshness and warmth of the dishes reflect care in preparation, fitting the busy, lively atmosphere. While not redefining cuisine, the menu delivers satisfying, reliable flavors that suit visitors of all ages beautifully.